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iGourmet: Winter Warmers
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Winter Warmers
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| As we settle
in for the last few weeks of winter, we crave foods that warm us
up. And when it comes to cheese, few are as warm and satisfying as
a pot of traditional fondue! The Swiss created this famous dish
centuries ago as a way to combat their frigid Alpine winters.
Cheeses such as Emmental and Gruyere, a major part of the Swiss
diet, are indispensible fondue ingredients. Heating and melting
these great cheeses unlocks their inherent warm flavors in a way
that keeps you coming back for more. Served in a pot that simmers
over a flame, fondue is one of our favorite winter meals.
Please browse our
complete line of fondue cheeses, pots, and instant fondue kits and
take a break from the cold!
Click here to browse our fondue selections.
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