Wine.com: Super Value Pinot Noir + 94 Rated California Cab

Wine.com
Two great picks for you this week! The first is something of a rare find - a varietally correct, richly flavored Pinot Noir for under $20 from one of our favorite spots in the New World to grow this fickle grape: Oregon. A to Z made a top notch wine with their 2006 Pinot Noir from a great vintage. The second is perhaps the best value in collectible and age worthy Cabernet Sauvignon we've seen California in some time - the 94 rated Martin Ray 2003 Cabernet Sauvignon, made from mountain grown fruit and on sale for 45% off!

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A to Z 2006 Pinot Noir Martin Ray 2003 Sonoma Mountain Cabernet Sauvignon
It's not often that we find a really good Pinot Noir for under $20. The difficulty lies in the nature of the grape. Pinot Noir is finicky. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Because of its nature, this is the most expensive variety in the world to grow. A to Z got it right with their 2006 Pinot Noir, from one of the best vintages in Oregon in the past 10 years.

This wine shows what great Pinot Noir from Oregon is all about. Just rated 90 points by Wine & Spirits, they say that "At the heart of it, this wine is marked by freshness; it has a bright cherry scent with flavors that possess fine, stimulating acidity, juicy fruit and a hint of oak spice on the finish ... " Normally allocated to restaurants, our buyers have procured a limited amount of this top notch value. If you're interested in elegant, concentrated, and simply delicious Pinot Noir at a great price, order now as this one won't be around for long.

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It seems that the best Cabernets from California are often grown on higher elevation mountain slope vineyards. The soil is often poorer in these vineyards forcing the vines to struggle, and the cooler climate and long hang times lead to higher fruit intensity and depth of flavor not found in wines grown on more fertile, rich valley soil. That is certainly the case with the 2003 Sonoma Mountain Cabernet Sauvignon.

Aged for 30 months in French oak barrels, this is a rich, intense and focused Cabernet Sauvignon at an unbeatable price. Wine & Spirits rated it 94 points, calling it "a remarkably delicate cabernet with mineral complexity. Dark flavors of woodland berries weave into the ferrous tannin, feeling strong without any overt muscularity. It's beautiful from the moment the aroma hits, and the fruit impression lasts. It's alive." Quite possibly the best value in age worthy California Cabernet on the market today! Take advantage of the great pricing our wine buyers have secured on this gem. Limited availability. Order now.

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